District Mandi
The present District Mandi came into existence on 15th April 1948 following the merger of the erstwhile princely states of Mandi and Suket, coinciding with the formation of Himachal Pradesh. It is the second most populous district in the state.
Rivers, Ranges
& Ancient Temples
- The Shivalik (Outer Himalaya)
- The Mid Mountain (Inner Himalaya) region.
The economy of Mandi, the fourth largest in the state, is predominantly agrarian. It is driven by horticulture (particularly apple cultivation), agriculture, fisheries, and livestock rearing. The district also derives income from the Drang/Guma salt mines and has a steadily growing industrial sector.
Sericulture is an important activity in the lower hills, with more than 9,000 farmers engaged in cocoon cultivation for silk production. Additionally, brown trout farming is a significant contributor, with produce supplied across the country
Peaks, Lakes & Sacred Shrines
Six unmissable destinations across the hills and valleys of Mandi district.
Himflavours
Himflavours collaborates with local women self-help groups and entrepreneurs to promote and market traditional products from the district. Among these, Seepu Badi, a popular Himachali delicacy, is one of the most sought-after items.
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Mango Chutney -
Himachali Pullas -
Prashar Rishi Temple Replica -
Framed Himachali Ransingha/ Haransingha -
Himachali Ransingha -
Twin Ransingha & Devta Mukh Metalcraft -
Devta Mukh Metalcraft – A Divine Symbol of Blessings -
Devta Mukh Metalcraft – A Divine Symbol of Blessings -
Framed Ransingha and Devta Mukh Metalcraft -
Himalayan Seera– Traditional Sun-Dried Wheat Extract -
Mandi Sepu Badi -
Taur Pattals (12 inch) -
Framed Devta Mukh Metalcraft -
Natural Oil Brush