{"product_id":"mandi-sepu-badi","title":"Mandi Sepu Badi","description":"\u003cp\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"1\"\u003eBring the legendary feast of Mandi to your dining table.\u003c\/b\u003e Our premium \u003cb data-index-in-node=\"69\" data-path-to-node=\"1\"\u003eSepu Badi\u003c\/b\u003e is a storied traditional delicacy from the Mandi district of Himachal Pradesh and the undisputed centerpiece of the famous festive \u003ci data-index-in-node=\"210\" data-path-to-node=\"1\"\u003eMandi Dham\u003c\/i\u003e. Handcrafted from premium Urad Dal (Black Lentil) by local culinary artisans, these badis represent the pinnacle of Himalayan slow-cooked heritage. Every batch allows you to recreate the rich, velvety spinach and curd curry that has been cherished by mountain communities for generations.\u003c\/p\u003e\n\u003ch6 data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"2\"\u003eHealth Benefits \u0026amp; Flavor Profile\u003c\/b\u003e\u003c\/h6\u003e\n\u003cul data-path-to-node=\"3\"\u003e\n\u003cli\u003e\n\u003cb data-index-in-node=\"0\" data-path-to-node=\"3,0,0\"\u003eThe Crown Jewel of Mandi Dham:\u003c\/b\u003e Experience the unique, sophisticated flavors of a traditional festive feast directly in your kitchen with this ready-to-cook mountain delicacy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-index-in-node=\"0\" data-path-to-node=\"3,1,0\"\u003eHandcrafted Culinary Artistry:\u003c\/b\u003e Made using a time-honored process of grinding split urad dal, seasoning it with heritage spices, steaming it into nutrient-dense cakes, and frying them to a golden, crispy perfection.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-index-in-node=\"0\" data-path-to-node=\"3,2,0\"\u003e100% Natural Protein Source:\u003c\/b\u003e Packed with clean, plant-based protein and dietary fiber from black lentils, prepared entirely without artificial preservatives or industrial chemicals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6 data-path-to-node=\"4\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4\"\u003eTechnical Specs \u0026amp; Sourcing\u003c\/b\u003e\u003c\/h6\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\u003cli\u003e\n\u003cb data-index-in-node=\"0\" data-path-to-node=\"5,0,0\"\u003eSpecifications:\u003c\/b\u003e Premium split urad dal (black lentil) base, handcrafted festive grade, completely sun-dried and fried ready-to-cook texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-index-in-node=\"0\" data-path-to-node=\"5,1,0\"\u003eOrigin:\u003c\/b\u003e Authentically prepared and sourced from the Mandi district, Himachal Pradesh, India.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-index-in-node=\"0\" data-path-to-node=\"5,2,0\"\u003eThe Signature Dham Curry Recipe:\u003c\/b\u003e Temper hot oil with bay leaf, big cardamom, clove, and nutmeg. Stir in fresh spinach paste and cook thoroughly. Lower the heat, add fresh curd, and simmer until the oil separates. Add water and your Sepu Badi pieces, simmering gently until the badis soften into a smooth, velvety finish. Serve hot with steamed rice.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Himflavours","offers":[{"title":"220","offer_id":44739685908566,"sku":null,"price":149.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9466\/2486\/files\/pomelli_photoshoot_image_4_5_0514_4.png?v=1778700056","url":"https:\/\/himflavours.com\/products\/mandi-sepu-badi","provider":"Himflavours","version":"1.0","type":"link"}