Himachali Plum Chutney | Sweet & Tangy | Traditional Recipe | 250g
Experience the bold and vibrant flavors of the Himalayas with our Himachali Plum Chutney, made from juicy, handpicked plums grown in the scenic orchards of Kotgarh, Himachal Pradesh. This sweet and tangy chutney is prepared in small batches using a traditional recipe that brings out the natural richness of the fruit.
Perfect as a side with Indian meals, parathas, pakoras, or even as a dip for snacks, this plum chutney adds a burst of authentic Himachali taste to your plate.
Prepared by local women using time-tested methods, every jar reflects the culinary heritage of the region and supports sustainable, community-based livelihoods.
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